ALLERGENS & INTOLERANCES

Mini Bakes will do their best to accommodate any allergen free requests, but we can’t however guarantee cakes are allergen free due to possible environmental cross-contamination. Mini Bakes have however undertaken Food Hygiene Level 2 & Food Allergen Awareness Courses and will do their utmost to keep to allergen protocols to minimise cross-contamination.

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Please ensure you state any allergies & intolerances at time of booking.  

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Mini Bakes’ kitchen contains: Dairy products including Milk, Soya, Wheat & Gluten, Nuts, Eggs.

Please be aware that some food colourings can have an affect on children’s behaviour.